CHÂTEAU DE RIEUX

• MINERVOIS •
Syrah and grenache
Vinification :
100% de-stemmed. Slightly aged in concrete vats before being placed in 500-liter barrels.
Ageing :
1 year in oak barrel.
Tasting :
Rich and harmonious with a great intensity. The tannins are melted. The finish is long with spicy notes, peppery, typical of the appellation. Concentrated wine, with aromas of black fruit (blackberry) with a small touch of violet
Pairing :
thick steak or duck magret with fig chutney.
Garde :
5 to 10 years.
Service :
16° – 18°C.
2019: James Suckling 92
2019: Decanter 90 points Silver
•••••Light
•••••Fruity

•••••Spicy
•••••Powerfull